Special Offer Home Cured Bacon
We use traditional and natural curing methods for our bacon to ensure a very subtle flavour with a hint of sweetness. All we do is lightly fork the meat, rub in salt and a small amount of sugar and cure. Once cured, washed and allowed to dry, the meat is ready to be sliced and the quality of the bacon speaks for itself. The result is an exquisite flavour and bacon that when cooked, is dry and does not produce water or white residue so different to supermarket bacon.
Sweet and delicious. The essential part of a mouth watering breakfast.
BUY 1 GET ONE FREE.
2 x 454g Packs Now Only £4.45. Were £8.95
Special Offer Thick Pork Sausages
What our ‘sausage man’ Dennis doesn’t know about making sausages isn’t worth knowing. He’s been making sausages for 40 years!
Our Thick Pork sausage is Dennis' stalwart sausage, produced from the soft meat of the belly and shoulder with a special blend of seasoning to perfectly compliment the pork. Sweet succulent and very tasty. Made to our own special recipe.
BUY 2 GET 1 FREE.
3 x 454g Packs now only £5.50. Were £8.25
Please browse by category here or if you would rather browse all of our products click here
 Welsh Steaks
All our beef steaks are traditionally hung and matured, to bring out the beautiful taste and tenderness. They are then hand cut and trimmed to a very high standard.
|  Welsh Beef
Our beef is allowed to hang and mature naturally for up to 21 days before being passed onto our master butchers who take great pride in carefully preparing the vast range of cuts that we provide.
|  Welsh Lamb
Welsh lamb is regarded by many to be the best tasting lamb in the world and we couldn’t agree more. Our family have great passion for our Monmouthshire lamb, achieving exacting standards of excellence from our meat.
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 Free Range Woodland Pork
These pigs are reared outside, which allows them the freedom to enjoy their natural environment and produce meat that is bred for flavour, not for yields.
|  Specially Selected Poultry
We can offer you free range poultry as well as farm assured chicken that is governed by the red tractor scheme.
|  Bacon, Sausages & Burgers
Our Philosophy is always to produce the best products in whatever we do. So when making our bacon, sausages and burgers, we first looked at how best to combine the finest ingredients to produce an end product that satisfies our strict criteria
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 Wild Game
Our game selection has been specifically sourced from sustainable private country estates over the UK but predominantly Scotland. As with any of our products it is extremely important to us how the animals are looked after.
|  Marinated Products
Our marinated products section includes all the best of our specially selected Welsh Beef, Welsh Lamb, Free Range Woodland Pork and Norfolk Free Range Poultry.
|  Ready Prepared Meals
Douglas Willis' own brand of ready prepared meals. An amazing range of delicious ready prepared meals, made to make life easier! Choose from a variety of classics which include duck breasts in orange sauce. |
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Only the highest quality, freshest meat delivered quickly
We take great pride in the quality of our meat and strive to ensure that all of our customers are delighted with our products. We only use farms that look after their animals and have the same attitude towards quality and customer service as ourselves.
As we believe so absolutely in the outstanding quality of our meat we are happy to offer all of our customers a no argument, money back guarantee.
Buy meat from an online butcher who knows good food
Unlike many other online butchers, our meat is delivered fresh, not frozen, in specially manufactured cool-boxes. We can tailor your order to meet your exact requirements so if there is a cut of meat you want that isn't on the website then we would be happy to accommodate you.
If you don’t have the time to cook a full meal but want to enjoy tastes that your supermarket cannot offer, then we have the perfect solution. Our range of ready prepared meals combine the freshest meats with the perfect sauces and accompaniments, all created by our expert chef.