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Beef Braising Joints

Beef Braising Joints


Prepared from cuts of our own grass-fed, naturally reared beef, you simply can't beat the value for money these cuts give along with a great taste.

Braising is now coming back into fashion due to the more economical cuts which are now expertly trimmed and prepared ready for your oven. These cuts are usually off the fore quarter and are cooked longer. For tips on ideal braising methods & cooking times see our Cooking Advice Section.

Braising breaks down the muscle to produce an ideal tender joint.

Showing 7 products


*NEW* Beef Spare Ribs
£7.00
Buy *NEW* Beef Spare Ribs Now

*NEW* Heart of Rump Roast
£9.98
Buy *NEW* Heart of Rump Roast Now

Braising Steak
£13.20
Buy Braising Steak Now

Shin of Welsh Beef
£8.80
Buy Shin of Welsh Beef Now

*NEW* Bone-In Welsh Sirloin Joint
From £24.95 to £79.80
Buy *NEW* Bone-In Welsh Sirloin Joint Now

Beef Ox Tail
£8.75
Buy Beef Ox Tail Now

Brisket of Welsh Beef
From £7.20 to £19.25
Buy Brisket of Welsh Beef Now



Douglas Willis Ltd

5 Grange Ind. Est, Llanfrecha Way, Cwmbran, Torfaen NP44 8HQ.
Tel: 01633 877777 Email: admin@douglaswillis.co.uk

Douglas Willis supply the finest quality Welsh meat online and through our award winning shops based in Cwmbran and Llanyrafon. Douglas Willis Ltd 2008. All rights reserved.

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Our Beef Braising Joints Categories


Beef Roasting Joints
Beef Roasting Joints
Minced and Diced Beef
Minced and Diced Beef
Steaks
Steaks