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It takes a lifetime to build a reputation, but only a moment to lose it
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It takes a lifetime to build a reputation, but only a moment to lose it
“ ”
It takes a lifetime to build a reputation, but only a moment to lose it
“ ”
It takes a lifetime to build a reputation, but only a moment to lose it
“ ”
It takes a lifetime to build a reputation, but only a moment to lose it
“ ”
It takes a lifetime to build a reputation, but only a moment to lose it
As a family owned business we are devoted to producing excellent meat for our customers
Farming and butchery go hand in hand for us. Our priority is our livestock, we hand select our animals to ensure our high standards are met and our strict guidelines are adhered to. Our experience and knowledge of farming and butchery extends back three generations as does our reputation.
ABOUT US
Need to supply your commercial business?
We are proud to supply our premium produce to several commercial restaurants and hotels around the UK. We ensure our meat is delivered reliably and as fresh as possible, in order to satisfy all our customers bespoke needs. No customers are too big or too small, it’s all about the quality.
ONLINE SHOPPING
It all starts with a crazy idea
Take a look around our development kitchen. At the start of 2019 Douglas Willis partnered up Chef Manuel Monzon, dedicated to cooking up exciting new products, bringing innovative dishes to the kitchen to excite customers, and supply something a little different.
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