Free delivery when you spend £70 or more / Next day delivery on orders made before 8am

Welsh Leg of Pork



Professionally butchered from the top of the hind leg, our Welsh leg of pork is a lean, boneless joint that’s ideal for slow roasting. Why not try it marinated or seasoned with a handful of fresh herbs to bring out the sweet succulent taste, but don’t forget to score the rind for the crispiest crackling in town.